Vol 6: Detection, identification and quantification of Campylobacter jejuni, coli and lari in food matrices all at once using multiplex qPCR.Reportar como inadecuado



 Vol 6: Detection, identification and quantification of Campylobacter jejuni, coli and lari in food matrices all at once using multiplex qPCR.


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This article is from Gut Pathogens, volume 6.AbstractBackground: Thermotolerant Campylobacter jejuni, coli and lari are recognized as leading food-borne pathogens causing an acute bacterial enteritis worldwide. Due to narrow spectrum of their biochemical activity, it is very complicated to distinguish between individual species. For reliable risk a

Autor: Vondrakova, Lucie; Pazlarova, Jarmila; Demnerova, Katerina

Fuente: https://archive.org/







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