Preparation and Mechanism of a New Enhanced Flocculant Based on Bentonite for Drinking WaterReportar como inadecuado

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Advances in Materials Science and Engineering - Volume 2015 2015, Article ID 579513, 8 pages -

Research ArticleBeijing Key Laboratory of Materials Utilization of Nonmetallic Minerals and Solid Wastes, National Laboratory of Mineral Materials, School of Materials Science and Technology, China University of Geosciences, Beijing 100083, China

Received 12 July 2014; Revised 29 October 2014; Accepted 14 November 2014

Academic Editor: Hanlie Hong

Copyright © 2015 Feng-shan Zhou et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.


Bentonite is characterized by the large specific surface, good adsorption, ion exchange ability, and nontoxicity. An enhanced bentonite base composite flocculant BTA can be prepared from treating the calcium base bentonite and compositing various functional additives. Bentonite was firstly treated by citric acid, then the talc and activated carbon turned to be acid part and simultaneously the part that was treated by sodium bicarbonate and calcium hydroxide turned to be alkaline part, and finally the acid bentonite part and alkaline bentonite part were mixed up with preground powder of polymeric chloride aluminium PAC, cationic polyacrylamide CPAM, ferrous sulfate, and aluminum sulfate, and after all of the processing flocculant BTA was obtained. The optimum preparation process of flocculant BTA has shown 29.5% acid bentonite part, 29.5% alkaline bentonite part, 15% PAC, 1% CPAM, 5% ferrous sulfate, and 20% aluminum sulfate. BTA was used to treat drinking water with high turbidity and metal ion in Karamay City, Xinjiang. The treated water was surely up to the drinking water standard of China in decolorization rate, deodorization rate, heavy metal ion removal rate, and so forth, and contents of residual aluminum ions and acrylamide monomer in drinking water were considerably decreased.

Autor: Feng-shan Zhou, Jie Li, Lin Zhou, and Yang Liu



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