Fluoroquinolones in industrial poultry production, bacterial resistance and food residues: a review Reportar como inadecuado




Fluoroquinolones in industrial poultry production, bacterial resistance and food residues: a review - Descarga este documento en PDF. Documentación en PDF para descargar gratis. Disponible también para leer online.

FF dos Santos ; MHC de Aquino ; VL de A Pereira ;Revista Brasileira de Ciência Avícola 2015, 17 1

Autor: R Gouvêa

Fuente: http://www.redalyc.org/


Introducción



Revista Brasileira de Ciência Avícola ISSN: 1516-635X revista@facta.org.br Fundação APINCO de Ciência e Tecnologia Avícolas Brasil Gouvêa, R; Santos, FF dos; Aquino, MHC de; Pereira, VL de A Fluoroquinolones in Industrial Poultry Production, Bacterial Resistance and Food Residues: a Review Revista Brasileira de Ciência Avícola, vol.
17, núm.
1, enero-marzo, 2015, pp.
1-10 Fundação APINCO de Ciência e Tecnologia Avícolas Campinas, Brasil Available in: http:--www.redalyc.org-articulo.oa?id=179738404001 How to cite Complete issue More information about this article Journals homepage in redalyc.org Scientific Information System Network of Scientific Journals from Latin America, the Caribbean, Spain and Portugal Non-profit academic project, developed under the open access initiative Brazilian Journal of Poultry Science Revista Brasileira de Ciência Avícola ISSN 1516-635X Jan - Mar 2015 - v.17 - n.1 - 1-10 Fluoroquinolones in Industrial Poultry Production, Bacterial Resistance and Food Residues: a Review http:--dx.doi.org-10.1590-1516-635x17011-10 Review Author(s) Gouvêa RI Santos FF dosI Aquino MHC deII Pereira VL de AII Post-Graduation program in Veterinary Medicine (Ph.D.) – Veterinary Hygiene and Technological Processing of Animal Products - School of Veterinary Medicine Universidade Federal Fluminense II Department of Veterinary Collective Health and Public Health - School of Veterinary Medicine - Universidade Federal Fluminense I ABSTRACT Fluoroquinolones are antimicrobial agents frequently used in poultry production and in human medicine.
The use of such substances must comply with safety criteria, including withdrawal periods, doses, and treatment duration, as their misuse and abuse may cause bacterial resistance and the presence of residues in edible tissues.
Consequently, the consumption of animal products with fluoroquinolone residues may result in the transmission of resistant bacteria.
In addition, if residues are beyond t...





Documentos relacionados