An Experimental Determination of Gross Calorific Value of Different Agroforestry Species and Bio-Based Industry ResiduesReportar como inadecuado




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Solid biomass fuels are useful and cost effective renewable energy source. The energy content of biomass is determined by its calorific value. The objective of this study was to determine experimentally the gross calorific value GCV of different agroforestry species and bio-based industry residues that could be used by: a companies specialized in processing raw biomass solid biofuel production, b small-scale consumers households, medium-sized residential buildings, etc

The fuel samples used were from agricultural residues and wastes rice husks, apricot kernels, olive pits, sunflower husks, cotton stems, etc., energy crops and wetland herbs cardoon, switchgrass, common reed, narrow-leaf cattail, and forest residues populus, fagus, pinus. The GCV of the bio-mass samples was experimentally determined based on CEN-TS 14918:2005, and an oxygen bomb calorimeter was used Model C5000 Adiabatic Calorimeter, IKA?kg?kg



Autor: Ioannis Gravalos1, Panagiotis Xyradakis1, Dimitrios Kateris1, Theodoros Gialamas1, Dimitrios Bartzialis2, Kyriakos Giannoulis2

Fuente: http://www.scirp.org/



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