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J. M. S. Campos ; S. C. Valadares Filho ; G. S. Difante ; D. M. Lima Júnior ; L. P. Novaes ; M. G. Costa ;Tropical and Subtropical Agroecosystems 2015, 18 (1)

Autor: A. H. N. Rangel

Fuente: http://www.redalyc.org/


Introducción



Tropical and Subtropical Agroecosystems E-ISSN: 1870-0462 ccastro@uady.mx Universidad Autónoma de Yucatán México Rangel, A.
H.
N.; Campos, J.
M.
S.; Valadares Filho, S.
C.; Difante, G.
S.; Lima Júnior, D.
M.; Novaes, L.
P.; Costa, M.
G. NUTRIENT CONSUMPTION AND DIGESTIBILITY OF SUGAR CANE DIETS SUPPLEMENTED WITH SOYBEAN MEAL OR UREA Tropical and Subtropical Agroecosystems, vol.
18, núm.
1, enero-abril, 2015, pp.
87-94 Universidad Autónoma de Yucatán Mérida, Yucatán, México Available in: http:--www.redalyc.org-articulo.oa?id=93938025011 How to cite Complete issue More information about this article Journals homepage in redalyc.org Scientific Information System Network of Scientific Journals from Latin America, the Caribbean, Spain and Portugal Non-profit academic project, developed under the open access initiative Tropical and Subtropical Agroecosystems, 18 (2015): 87 - 94 NUTRIENT CONSUMPTION AND DIGESTIBILITY OF SUGAR CANE DIETS SUPPLEMENTED WITH SOYBEAN MEAL OR UREA [CONSUMO DE NUTRIENTES Y LA DIGESTIBILIDAD DE DIETAS DE CAÑA DE AZÚCAR COMPLEMENTADOS CON HARINA DE SOJA O UREA] A.
H.
N.
Rangel1, J.
M.
S.
Campos2, S.
C.
Valadares Filho3, G.
S.
Difante1, D.
M. Lima Júnior4, L.
P.
Novaes1, M.
G.
Costa1 1 Unidade Acadêmica Especializada em Ciências Agrárias, Universidade Federal do Rio Grande do Norte – UFRN, 59000-000, Macaíba, RN, Brazil.
Corresponding autor: Adriano Henrique do Nascimento Rangel.
Tel: 55 84 9915-0062; email:adrianohrangel@yahoo.com.br . 2 Unidade Acadêmica de Garanhuns, Universidade Federal Rural de Pernambuco – UFRPE, Garanhuns, PE, Brazil. 3 Universidade Federal de Viçosa - UFV, Viçosa, MG, Brazil. 4 Campus Arapiraca, Universidade Federal de Alagoas - UFAL, Arapiraca, AL, Brazil *Corresponding author SUMMARY RESUMEN The present work was developed aiming to verify the effect on intake and digestibility of diets based on sugar cane, whose CP levels were supplemented with concentrate based on soybean meal or diffe...





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