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1

Department of Food Science, Faculty of Food Engineering, University of Campinas UNICAMP, Rua Monteiro Lobato, 80, CEP 13083-862, Campinas, São Paulo, Brazil

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REQUIMTE-Laboratory of Pharmacognosy, Department of Chemistry, Faculty of Pharmacy, University of Porto, R. de Jorge Viterbo Ferreira, 228, 4050-313 Porto, Portugal

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Laboratory of Biochemistry, Department of Biological Sciences, Faculty of Pharmacy, University of Porto, R. de Jorge Viterbo Ferreira, 228, 4050-313 Porto, Portugal

4

IBMC—Institute for Cell and Molecular Biology, University of Porto, 4150-180 Porto, Portugal





*

Authors to whom correspondence should be addressed.



Abstract In this study, the carotenoid profile of the echinoderm Marthasterias glacialis L. was established using HPLC-DAD-APCI-MS-MS equipped with a C30 column. This approach rendered the identification of 20 compounds, eight of them reported for the first time in this marine organism. Differentiation of carotenoid isomers was also achieved. View Full-Text

Keywords: Marthasterias glacialis L.; carotenoids; isomers; echinoderm; HPLC-DAD-APCI-MS-MS Marthasterias glacialis L.; carotenoids; isomers; echinoderm; HPLC-DAD-APCI-MS-MS





Autor: Lilian R. B. Mariutti 1, David M. Pereira 2, Adriana Zerlotti Mercadante 1,* , Patrícia Valentão 2, Natércia Teixeira 3,4 and Paula B. Andrade 2,*

Fuente: http://mdpi.com/



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