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Francilaine E De Marchi ; Julio C Damasceno ; Claudete R Alcalde ; Antonio F Branco ; Cloves C Jobim ; Ulysses Cecato ; Fabio S Dos Santos ;Revista Colombiana de Ciencias Pecuarias 2014, 27 1

Autor: Geraldo T Dos Santos

Fuente: http://www.redalyc.org/articulo.oa?id=295029798005


Introducción



Revista Colombiana de Ciencias Pecuarias ISSN: 0120-0690 rccpecuarias@rccp.udea.edu.co Universidad de Antioquia Colombia Dos Santos, Geraldo T; De Marchi, Francilaine E; Damasceno, Julio C; Alcalde, Claudete R; Branco, Antonio F; Jobim, Cloves C; Cecato, Ulysses; Dos Santos, Fabio S Digestibility of canola seeds treated by autoclaving and-or condensed tannins Revista Colombiana de Ciencias Pecuarias, vol.
27, núm.
1, 2014, pp.
29-36 Universidad de Antioquia Medellín, Colombia Available in: http:--www.redalyc.org-articulo.oa?id=295029798005 How to cite Complete issue More information about this article Journals homepage in redalyc.org Scientific Information System Network of Scientific Journals from Latin America, the Caribbean, Spain and Portugal Non-profit academic project, developed under the open access initiative Dos Santos GT et al.
Digestibility of canola seeds 29 Revista Colombiana de Ciencias Pecuarias Digestibility of canola seeds treated by autoclaving and-or condensed tannins¤ Digestibilidad de la canola tratada en autoclave y-o con taninos condensados Digestibilidade de grãos de canola tratados em autoclave e-ou com tanino condensado Geraldo T Dos Santos*, MV, PhD; Francilaine E De Marchi, Zoot, MSc; Julio C Damasceno, Zoot, PhD; Claudete R Alcalde, Zoot, PhD; Antonio F Branco, Zoot, PhD; Cloves C Jobim, Zoot, PhD; Ulysses Cecato, Zoot, PhD; Fabio S Dos Santos, Zoot. Programa de Pós-Graduação em Zootecnia da Universidade Estadual de Maringá – UEM, Paraná, Brazil; Departamento de Zootecnia da Universidade Estadual de Maringá - UEM, Av.
Colombo, 5.790, CEP 87020-900 – Paraná, Brazil. (Received: November 25, 2012; accepted: April 12, 2013) Summary Background: plant proteins are susceptible to rapid degradation in the rumen therefore it is important to explore the best way to improve protein utilization.
Objective: to evaluate the effect of heat treatment and- or condensed tannins on ruminal degradability and in vitro digestibility ...





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