ENTREPRENEURSHIP IN THE FOOD INDUSTRY, 1972-2000 A.D. Report as inadecuate

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Examines the entrepreneurship activity within the food industry and concludes that such activity will be forthcoming from outside the existing food industry complex with appropriate structural adjustments.

Subject(s): Agribusiness

Issue Date: 1972-09

Publication Type: Journal Article

PURL Identifier: http://purl.umn.edu/27391 Published in: Journal of Food Distribution Research, Volume 03, Number 2 Page range: 27-29

Total Pages: 3

Record appears in: Food Distribution Research Society > Journal of Food Distribution Research

Author: Cain, Jarvis L.

Source: http://ageconsearch.umn.edu/record/27391?ln=en

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